Floating Strawberry Cobbler. This recipe is homemade but so easy to make.
Floating Strawberry Cobbler
- 1 1/2 cups fresh or frozen strawberries mashed
- 1/2 cup sugar or until strawberries are sweet
- 2 Tablespoons flour
- 1/2 cup butter
- 1 cup SELF RISING FLOUR
- 1 cup sugar
- 1 cup milk
Mix mashed strawberries with sugar in a cooking pan. Then add flour. Stir well.
Cook on stove until it thickens (about 1 minute after it starts boiling)
Melt butter in a 9x13 inch baking dish
Stir in SELF RISING flour, sugar and milk
Mix well (may be slightly lumpy)
Add the strawberry mixture on top
Bake in preheated oven 450 degrees for 35 to 40 minutes or until golden brown
Serve with whipped cream or ice cream if desired .
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