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Easy Pineapple Bundt Cake

Ingredients

  • 1 box Angle Food Cake mix
  • 1 20 oz can crushed pineapples, with juice
  • 1 cup powdered sugar for topping optional

Instructions

  1. Preheat oven to 350 degrees F.
  2. Mix cake mix and pineapples in a bowl.
  3. Pour into ungreased bundt pan.
  4. Bake 40 to 45 minutes or until deep golden brown.
  5. After cake cools, cover with powdered sugar, if desired.